At Galor, our philosophy has always been rooted in a deep respect for ingredients. We believe that true culinary creativity isn't just about what you cook, but how mindfully you utilise what you have.
| Location | Holland Park London |
| Role | Private/Personal Chefs |
| Salary | Negotiable |
Galor is seeking a full time Private Chef for a family of four (two adults and two children) based in Holland Park. The position requires an immediate start and offers a negotiable salary. The family also employs a live-in nanny, and the chef will be responsible for preparing meals for the nanny as well.
The working schedule is six days a week, with Mondays off. The daily routine adapts to the children's school schedule. Ideally, on weekdays during term time, the chef will work a split schedule covering breakfast from 7am to 9am and returning for dinner from 4.30am to 8.30pm On weekends and non school days, the chef will prepare only lunch and dinner, with no breakfast service required. Standard meal times for the household are typically 7am to 8.30am for breakfast, 12pm, to 1.30pm for lunch, and 6.30pm to 8pm for dinner.
The family prefers a relaxed, family-style dining experience rather than formal fine dining. They are specifically looking for a chef who specialises in Chinese and Asian cuisines, with a strong preference for Mandarin, Japanese, Vietnamese, and Thai dishes. Their second favorite cuisine is Italian.
This job is listed under the Private/Personal Chefs section of our jobs board.
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Galor Personal Chef services.
22 Walmer Gardens
W13 9TS
London
T. +44 (0) 20 3405 4049
E. contact@galor.co.uk