Loading...

GALOR

LEADING THE WAY IN PERSONAL SERVICES

Try out these Christmas chocolate truffles


Try out these Christmas chocolate truffles


Ingredients:

  • 
150g of the best quality dark chocolate, at least 75% cocoa
  • 150 ml double cream
  • 2 tbs of Grand Marnier orange liquor or rum or brandy etc...
  • Orange zest - optional
  • Cocoa powder for dusting

Method:

Break the chocolate into small pieces. In a small saucepan bring the cream to simmering point and then mix with the chocolate until you have a smooth, blended mixture.

Add the liquor and the orange zest. Refrigerate overnight.

When the mixture has set, roll the chocolate into little balls and dust lightly with cocoa powder.

Result: an indulgent Christmas treat.

28-11-2018-try-out-these-christmas-chocolate-truffles
 
 

Latest News

 
The Ultimate Easter Sunday Lunch

Here are a few tips to help you create a memorable and successful gathering, from planning the menu to adding special touches.

Read more
 
GIVE THE GIFT OF A PERSONAL CHEF FOR MOTHER'S DAY

This Mother's Day, give your mother the extraordinary gift of a personal chef. Treat her to a culinary adventure tailored to her tastes, where every bite is a delightful surprise.

Read more
 
HIRE A PERSONAL CHEF FOR A MEMORABLE VALENTINE'S DAY

Valentine's Day is a special occasion to celebrate love and create lasting memories. This year, why not go the extra mile and surprise your partner with a unique and intimate dining experience?

Read more

Our latest Jobs

Temporary private chef - Holiday chef in Marbella, Spain. 

Marbella, Spain. 

 

Temporary Weekend Private Chef in Oxshott, Surrey

Oxshott, Surrey

 

Personal chef in Little Shelford, Cambridge

Little Shelford, Cambridge

 

Full-Time Private Chef in Atlantis Palm Beach, Florida.

Atlantis Palm Beach, Florida.

 
 
 

Galor Personal Chef services.
138 Emlyn Road,
W12 9TB.
London

T. +44 (0) 20 3405 4049
E. contact@galor.co.uk